- While frying, preheat the pan to remove possible presence of water or moisture before adding oil.
- To retain or improve the flavor of fruits, allow them to ripe at room temperature before preserving in refrigerator.
- To remove the bitterness from bitter gourd, add a few pieces of raw mango while cooking.
- To cook cauliflower white, add lemon juice.
- Wash the fruits just before serving to have better advantage.
- To avoid hardening of milk and to avoid difficulty while washing the milk container, rinse it in cold water before washing.
- To obtain better taste, cook fish in earthenware.
- Fresh eggs shells are rough. Old egg shells are smooth.
- Large knives, forks, spoons, spatulas, etc. can be placed in a vessel, filled with hot detergent water after use, to wash them quick for reuse.
- To turn the newly prepared hard gulab jamuns soft, pressure cook them for a whistle or less.
- Use standard measuring instruments while cooking, to save time and to avoid confusion.
- To get white and separated cooked rice, add a few drops of lemon juice while boiling.
- To whip an egg white quickly and to increase the quantity, add a teaspoonful of cold water.
- To cook lentils well easily and to avoid spill while boiling, add a few teaspoonful of oil.
- To keep away worms and insects from rava (suji), green gram, semolina (semiya), etc., slightly roast and store in an airtight container.
- To make thick curd (Yogurt), let the coagulation takes place in a mud pot.
- To get rid of bad odour (odor) from refrigerator, Place inside a teaspoon of baking powder.
- To remove the dirt and kill insects from cauliflower, soak it in water mixed with a little vinegar for some time and rinse in water before cooking.
- Adding a few grains of rice with table salt will make it free flow.
- While boiling potatoes, add a little salt. This makes the peeling work easy.
- To remove raw banana (Plantain) stain from the palms, clean with lemon juice.
- To remove food stains from the hands, rub a potato slice and wash the hands.
- Apply oil on eggs to preserve for a little long time.
- To make the mixing of sugar quick while preparing cool drinks, powder it using mixer.
- Keep the gasket of pressure cooker in refrigerator when not in use. This prolongs its life.
- To preserve green chilies for long time, remove the stalks, put them inside a polythene bag, close and keep in the refrigerator.
- To eliminate fish smell from the utensil, boil leftover tea for some times by using the utensil.
